How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Make Ahead Lemongrass And Ginger Seasoning Sauce?

You need 9 ingredients. The key ingredients include: 1/4 cup asian fish sauce (nam pla), 4 large garlic cloves, crushed, 3 tablespoons pureed lemongrass, 2 tablespoons grated fresh ginger, and more.

Is Make Ahead Lemongrass And Ginger Seasoning Sauce suitable as seafood?

Yes, Make Ahead Lemongrass And Ginger Seasoning Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Make Ahead Lemongrass And Ginger Seasoning Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Make Ahead Lemongrass And Ginger Seasoning Sauce Recipe

Name: Make Ahead Lemongrass And Ginger Seasoning Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup asian fish sauce (nam pla); 4 large garlic cloves, crushed; 3 tablespoons pureed lemongrass; 2 tablespoons grated fresh ginger; 2 teaspoons ground cinnamon; 2 teaspoons mild curry powder; 2 teaspoons sugar; 1 teaspoon salt; 1 teaspoon fennel seeds or 1 teaspoon anise, crushed in a mortar to a fine powder

Make Ahead Lemongrass And Ginger Seasoning Sauce – a delicious recipe with fish sauce, garlic, pureed lemongrass, ginger, ground cinnamon, curry powder. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/4 cup asian fish sauce (nam pla)
4 large garlic cloves, crushed
3 tablespoons pureed lemongrass
2 tablespoons grated fresh ginger
2 teaspoons ground cinnamon
2 teaspoons mild curry powder
2 teaspoons sugar
1 teaspoon salt
1 teaspoon fennel seeds or 1 teaspoon anise, crushed in a mortar to a fine powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
174 kcal
Category
Seafood

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Make Ahead Lemongrass And Ginger Seasoning Sauce

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