How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Make Ahead Egg Bake?

You need 7 ingredients. The key ingredients include: 1 lb bulk pork sausage, 6 eggs, beaten, 2 cups light cream or 2 cups half-and-half, 1 cup shredded cheddar cheese (4-oz), and more.

Is Make Ahead Egg Bake suitable as meat & poultry?

Yes, Make Ahead Egg Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Make Ahead Egg Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Make Ahead Egg Bake Recipe

Name: Make Ahead Egg Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb bulk pork sausage; 6 eggs, beaten; 2 cups light cream or 2 cups half-and-half; 1 cup shredded cheddar cheese (4-oz); 1 teaspoon salt; 1 teaspoon dry ground mustard; 1 (2 7/8 ounce) can French-fried onions

Make Ahead Egg Bake – a delicious recipe with pork sausage, eggs, light cream, cheddar cheese, salt, ground mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb bulk pork sausage
6 eggs, beaten
2 cups light cream or 2 cups half-and-half
1 cup shredded cheddar cheese (4-oz)
1 teaspoon salt
1 teaspoon dry ground mustard
1 (2 7/8 ounce) can French-fried onions

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1024 kcal
Category
Meat & Poultry

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Make Ahead Egg Bake

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