How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Make-Ahead Coleslaw?

You need 16 ingredients. The key ingredients include: 1 large head cabbage, shredded (about 20 cups), 2 large onions, thinly sliced, 2 celery ribs, thinly sliced, 2 large carrots, thinly sliced, and more.

Is Make-Ahead Coleslaw suitable as salads?

Yes, Make-Ahead Coleslaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Make-Ahead Coleslaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Make-Ahead Coleslaw Recipe

Name: Make-Ahead Coleslaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large head cabbage, shredded (about 20 cups); 2 large onions, thinly sliced; 2 celery ribs, thinly sliced; 2 large carrots, thinly sliced; 1 large cucumber, thinly sliced; 1 large green pepper, chopped; 1 jar (4 ounces) diced pimientos, drained; 1-1/2 cups sugar; 1-1/2 cups vinegar; 1/2 cup vegetable oil; 1 teaspoon salt; 1 teaspoon celery seed; 1 teaspoon ground mustard; 1/2 teaspoon dried basil; 1/2 teaspoon dried marjoram; 1/4 teaspoon pepper

Make-Ahead Coleslaw

Eats Now Editorial Team · 428 kcal · Salads

Make-Ahead Coleslaw – a delicious recipe with head cabbage, onions, celery, carrots, cucumber, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Make-Ahead Coleslaw

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