How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Make-ahead Brunch Bake?

You need 13 ingredients. The key ingredients include: 1 (6 ounce) packageflavored seasoned stuffing mix (pork, chicken, cornbread or rice is ok), 2 cups cooked ground beef (optional), 2 cups cooked ground sausage (optional), 2 cups ham, chopped (optional), and more.

Is Make-ahead Brunch Bake suitable as breakfast?

Yes, Make-ahead Brunch Bake falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Make-ahead Brunch Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Make-ahead Brunch Bake Recipe

Name: Make-ahead Brunch Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (6 ounce) packageflavored seasoned stuffing mix (pork, chicken, cornbread or rice is ok); 2 cups cooked ground beef (optional); 2 cups cooked ground sausage (optional); 2 cups ham, chopped (optional); 2 cups corn (optional); 2 cups tomatoes, deseeded,chopped (optional); 2 cups broccoli florets (optional); 2 cups sliced mushrooms (optional); 2 cups chopped red peppers or 2 cups yellow peppers or 2 cups green peppers (optional); 2 cups peas (optional); 2 cups shredded cheddar cheese; 4 eggs; 2 cups milk

Start your day right with this Make-ahead Brunch Bake recipe. Made with stuffing mix, ground beef, ground sausage and ham. Easy step-by-step instruction…

This Make-ahead Brunch Bake relies on simple, everyday ingredients such as ham, chopped (optional), corn (optional), broccoli florets (optional) and sliced mushrooms (optional). It comes together quickly and makes 4 servings, at about 1272 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

1272

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Make-ahead Brunch Bake

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions