Try this homemade Maine Clam Dip recipe the whole family will love. Made with Shallot, weight Cream Cheese, Worcestershire Sauce and Salt. Easy step-by-…
This Maine Clam Dip relies on simple, everyday ingredients such as whole large shallot, diced, ounces, fluid clam juice, (6.5 oz. size) minced clams and ounces, weight cream cheese. It comes together quickly and makes 4 servings, at about 446 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026