Main Dish Spanish Rice Recipe

Name: Main Dish Spanish Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 6 slices bacon; 1 medium onion, thinly sliced; 1/4 c. chopped green pepper; 3/4 c. uncooked regular long grain rice; 1/2 tsp. salt; 1/8 tsp. pepper; 1/4 c. ketchup; 16 oz. can tomatoes, undrained and cut up; 8 oz. can tomato sauce; several drops hot pepper sauce

Servings: persons

1 lb. ground beef
6 slices bacon
1 medium onion, thinly sliced
1/4 c. chopped green pepper
3/4 c. uncooked regular long grain rice
1/2 tsp. salt
1/8 tsp. pepper
1/4 c. ketchup
16 oz. can tomatoes, undrained and cut up
8 oz. can tomato sauce
several drops hot pepper sauce

1
In large skillet, brown ground beef; drain well.
2
Remove meat from skillet and set aside.
3
In same skillet, cook bacon until crisp.
4
Remove bacon; drain, reserving 2 tablespoons drippings in skillet.
5
Saute onion and green pepper in reserved drippings until crisp-tender.
6
Stir in ground beef, crumbled bacon and remaining ingredients.
7
Bring to a boil; cover and simmer for 30 to 40 minutes or until rice is tender.

752

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb. ground beef, 6 slices bacon, 1 medium onion, thinly sliced, 1/4 c. chopped green pepper, and more.

Yes, Main Dish Spanish Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Main Dish Spanish Rice

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