Chicken Cutlets With Creamy Mushroom Gravy Recipe

Name: Chicken Cutlets With Creamy Mushroom Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup flour; 1 1/2 teaspoons dried thyme (rubbed between fingers); 1/2 teaspoon allspice; 1 teaspoon salt; pepper; 4 large boneless skinless chicken breasts, pounded slightly thin; 1 tablespoon oil; 3 tablespoons butter (or use 1/4 cup butter); 1 lb button mushroom, sliced; 1 medium onion, chopped; 1 tablespoon chopped garlic (optional); 1 cup whipping cream; 1 -2 tablespoon grated parmesan cheese (or to taste); 1 cup chicken broth

Servings: persons

1/2 cup flour
1 1/2 teaspoons dried thyme (rubbed between fingers)
1/2 teaspoon allspice
1 teaspoon salt
pepper
4 large boneless skinless chicken breasts, pounded slightly thin
1 tablespoon oil
3 tablespoons butter (or use 1/4 cup butter)
1 lb button mushroom, sliced
1 medium onion, chopped
1 tablespoon chopped garlic (optional)
1 cup whipping cream
1 -2 tablespoon grated parmesan cheese (or to taste)
1 cup chicken broth

1
Flatten chicken breasts slightly between two pieces of plastic wrap.
2
In a small bowl, combine flour, 1 teaspoon thyme, allspice, salt and pepper (set aside about 1 heaping tablespoon flour).
3
Rinse the chicken in cold water, pat dry with paper towel.
4
Coat the chicken with flour mixture.
5
In a heavy large skillet oven medium heat melt the butter with olive oil.
6
Add the chicken and brown for about 3-4 minutes on each side; transfer to a plate.
7
At this point you can deglaze with white wine if desired.
8
Add in sliced mushrooms, onion, garlic (if using) and remaining 1/2 teaspoons dried thyme; saute until mushrooms are brown (about 5 minutes).
9
Mix in reserved 1 tablespoon flour; cook 1 minute.
10
Add in the whipping cream, grated Parmesan cheese and chicken broth; bring to a boil and stir occasionally.
11
Return the chicken and any juices to the skillet.
12
Reduce heat to medium-low and simmer uncovered until the chicken is cooked through and the gravy thickens slighty (about 5-8 minutes).

780

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1/2 cup flour, 1 1/2 teaspoons dried thyme (rubbed between fingers), 1/2 teaspoon allspice, 1 teaspoon salt, and more.

Yes, Chicken Cutlets With Creamy Mushroom Gravy falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Cutlets With Creamy Mushroom Gravy

How did you like this recipe?

Frequently Asked Questions