Try this homemade Mai Tai Steak recipe the whole family will love. Made with flank steak, instant meat marinade, pineapple juice and rum. Easy step-by-s…
This Mai Tai Steak relies on simple, everyday ingredients such as to 2 lb. flank steak, instant meat marinade, pineapple juice and rum. It comes together quickly and makes 4 servings, at about 122 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026