How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mai Tai Slush?

You need 6 ingredients. The key ingredients include: 1 1/2 c. Dole pineapple juice, 1 pt. lemon sherbet, 2 oz. rum, 2 Tbsp. Triple Sec, and more.

Is Mai Tai Slush suitable as baking & desserts?

Yes, Mai Tai Slush falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mai Tai Slush?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mai Tai Slush Recipe

Name: Mai Tai Slush
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. Dole pineapple juice; 1 pt. lemon sherbet; 2 oz. rum; 2 Tbsp. Triple Sec; 1 c. crushed ice; lime slices (for garnish)

Mai Tai Slush – a delicious recipe with pineapple juice, lemon sherbet, rum, Triple Sec, crushed ice, lime. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. Dole pineapple juice
1 pt. lemon sherbet
2 oz. rum
2 Tbsp. Triple Sec
1 c. crushed ice
lime slices (for garnish)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
52 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mai Tai Slush

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