How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Ice Cream?

You need 7 ingredients. The key ingredients include: 1 (5 1/4 oz.) Jell-O chocolate pudding and pie filling, 2 c. sugar, 4 eggs, 1 Tbsp. vanilla flavoring, and more.

Is Chocolate Ice Cream suitable as baking & desserts?

Yes, Chocolate Ice Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Ice Cream?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Chocolate Ice Cream Recipe

Name: Chocolate Ice Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (5 1/4 oz.) Jell-O chocolate pudding and pie filling; 2 c. sugar; 4 eggs; 1 Tbsp. vanilla flavoring; 1/4 tsp. salt; 2 (13 oz.) Carnation milk; sweet milk

Chocolate Ice Cream – a delicious recipe with sugar, eggs, vanilla flavoring, salt, Carnation milk, sweet milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (5 1/4 oz.) Jell-O chocolate pudding and pie filling
2 c. sugar
4 eggs
1 Tbsp. vanilla flavoring
1/4 tsp. salt
2 (13 oz.) Carnation milk
sweet milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
785 kcal
Category
Baking & Desserts

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