Try this homemade Mahogany Glazed Spare Ribs recipe the whole family will love. Made with rack of baby back ribs, hoisin sauce, honey and dark sweet soy…
This Mahogany Glazed Spare Ribs relies on simple, everyday ingredients such as whole rack of baby back ribs, hoisin sauce, honey and dark sweet soy sauce. It comes together quickly and makes 4 servings, at about 192 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026