Bake this irresistible Mahalabia (Middle Eastern-Style Milk Pudding) at home. Made with milk, white sugar, cold water and cornstarch. Easy step-by-step …
This Mahalabia (Middle Eastern-Style Milk Pudding) relies on simple, everyday ingredients such as milk, white sugar, cold water and cornstarch. It comes together quickly and makes 4 servings, at about 548 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Mahalabia (Middle Eastern-Style Milk Pudding) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026