Mague's Chipotle De Huasteca (chipotle Chutney) Recipe

Name: Mague's Chipotle De Huasteca (chipotle Chutney)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 100 g whole chipotle chiles, dried; 1 kg onion, thinly sliced; 2 tablespoons olive oil; 1 cup raw sugar (Turbinado or raw cane sugar); salt & pepper; ¼ cup fresh marjoram or 2 tablespoons dried marjoram; ½ cup fresh thyme; 10 whole cloves; ½ cup jicama, small slices (optional); 14 liter cider vinegar

Servings: persons

100 g whole chipotle chiles, dried
1 kg onion, thinly sliced
2 tablespoons olive oil
1 cup raw sugar (Turbinado or raw cane sugar)
salt & pepper
¼ cup fresh marjoram or 2 tablespoons dried marjoram
½ cup fresh thyme
10 whole cloves
½ cup jicama, small slices (optional)
14 liter cider vinegar

1
Soak the Chipotles in very hot water until soft, then wash them well with hot water.
2
Remove most of the seeds (depending on how hot you like it).
3
Slice the Chipotles fairly fine, cover with clean water, bring to a boil uncovered, allow them to simmer for apprx 4 hours or until the are very soft.
4
If they begin to get dry add a bit more water.
5
When cooked drain.
6
In a separate pot add remaining ingredients (except onions) to the vinegar, bring to a boil, simmer apprx 10 minutes.
7
Fry the onions in the oil until quite soft (10 minutes), add to the cooked Chipoltles.
8
Stir in the vinegar & spices, boil for a further 20 minutes.
9
liquid.

1020

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 100 g whole chipotle chiles, dried, 1 kg onion, thinly sliced, 2 tablespoons olive oil, 1 cup raw sugar (Turbinado or raw cane sugar), and more.

Yes, Mague's Chipotle De Huasteca (chipotle Chutney) falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mague's Chipotle De Huasteca (chipotle Chutney)

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