Magnificent Breakfast Muffins Recipe

Name: Magnificent Breakfast Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. shredded apples; 1 1/3 c. sugar; 1 c. chopped cranberries; 1 c. shredded carrots; 1 c. chopped nuts; 2 1/2 c. flour; 1 Tbsp. baking powder; 2 tsp. baking soda; 1/2 tsp. salt; 2 tsp. cinnamon; 2 tsp. ground coriander (optional); 2 eggs, beaten; 1/2 c. oil

Servings: persons

2 c. shredded apples
1 1/3 c. sugar
1 c. chopped cranberries
1 c. shredded carrots
1 c. chopped nuts
2 1/2 c. flour
1 Tbsp. baking powder
2 tsp. baking soda
1/2 tsp. salt
2 tsp. cinnamon
2 tsp. ground coriander (optional)
2 eggs, beaten
1/2 c. oil

1
Mix apples and sugar in a large bowl.
2
Add cranberries, carrots and nuts; stir gently to combine.
3
Mix dry ingredients and add to apple mixture; stir well.
4
Stir in eggs and oil.
5
Mix gently but thoroughly.
6
Divide evenly into greased muffin tins. Makes 12 large muffins.
7
Preheat oven to 375u00b0.
8
Bake for 25 to 30 minutes or until toothpick tests done.
9
Cool in pan for 5 minutes. Remove to wire rack.

1289

kcal

Calories

Fat

221

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 c. shredded apples, 1 1/3 c. sugar, 1 c. chopped cranberries, 1 c. shredded carrots, and more.

Yes, Magnificent Breakfast Muffins falls under the Breakfast category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Magnificent Breakfast Muffins

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