Fresh, crisp and full of flavor — this Mae'S Vegetable Salad is a must-try. Made with peas, corn, French style beans and onion. Easy step-by-step instru…
This Mae'S Vegetable Salad relies on simple, everyday ingredients such as small can english peas, small can shoepeg corn, small can french style beans and or more chopped onion. It comes together quickly and makes 4 servings, at about 444 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026