How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mae'S Vegetable Salad?

You need 9 ingredients. The key ingredients include: 1 small can English peas, 1 small can Shoepeg corn, 1 small can French style beans, 1/4 c. or more chopped onion, and more.

Is Mae'S Vegetable Salad suitable as salads?

Yes, Mae'S Vegetable Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mae'S Vegetable Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mae'S Vegetable Salad Recipe

Name: Mae'S Vegetable Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small can English peas; 1 small can Shoepeg corn; 1 small can French style beans; 1/4 c. or more chopped onion; 1/4 c. chopped celery; 1/4 c. chopped bell pepper; 1/2 c. sugar; 1/2 c. vinegar; 1/2 c. oil

Mae'S Vegetable Salad – a delicious recipe with peas, corn, French style beans, onion, celery, bell pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 small can English peas
1 small can Shoepeg corn
1 small can French style beans
1/4 c. or more chopped onion
1/4 c. chopped celery
1/4 c. chopped bell pepper
1/2 c. sugar
1/2 c. vinegar
1/2 c. oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
444 kcal
Category
Salads

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Mae'S Vegetable Salad

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