Madras Sweet Potatoes

1. 1

   chop sweet potatoes into 1 inch squares.

2. 2

   steam in steamer basket over medium-low heat for about 20 minutes or until fork tender.

3. 3

   place in bowl and mash with butter until almost smooth.

4. 4

   add salt and curry powder. continue to mash until blended.

5. 5

   add honey to sweeten to your liking.

* Per serving · 4 servings · Values may vary.

No additional tips available.