How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Madeira Cake?

You need 9 ingredients. The key ingredients include: 1 cup butter, room temperature, 1 cup fruit sugar, 4 eggs, room temperature, 1 tablespoon lemon juice, and more.

Is Madeira Cake suitable as baking & desserts?

Yes, Madeira Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Madeira Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Madeira Cake Recipe

Name: Madeira Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 cup butter, room temperature; 1 cup fruit sugar; 4 eggs, room temperature; 1 tablespoon lemon juice; 1 teaspoon lemon zest; 1 3/4 cups flour; 1/4 teaspoon baking powder; 1/2 cup candied fruit, finely chopped; 2 teaspoons flour

Madeira Cake – a delicious recipe with butter, fruit sugar, eggs, lemon juice, lemon zest, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup butter, room temperature
1 cup fruit sugar
4 eggs, room temperature
1 tablespoon lemon juice
1 teaspoon lemon zest
1 3/4 cups flour
1/4 teaspoon baking powder
1/2 cup candied fruit, finely chopped
2 teaspoons flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Madeira Cake

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