Macrobiotic Recipe - Apple Raisin Muffins Recipe

Name: Macrobiotic Recipe - Apple Raisin Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 110 grams Cake flour; 40 grams Whole wheat flour; 1/2 tsp Baking soda; 3 grams Baking powder; 1 pinch Salt; 40 grams Beet sugar; 40 grams Canola oil (or vegetable oil); 30 grams Soy milk; 130 grams Apple juice; 1 few drops Vanilla extract; 1/2 Apple (small, thinly sliced); 20 grams Raisins; 1 Cinnamon powder

Servings: persons

110 grams Cake flour
40 grams Whole wheat flour
1/2 tsp Baking soda
3 grams Baking powder
1 pinch Salt
40 grams Beet sugar
40 grams Canola oil (or vegetable oil)
30 grams Soy milk
130 grams Apple juice
1 few drops Vanilla extract
1/2 Apple (small, thinly sliced)
20 grams Raisins
1 Cinnamon powder

1
In a heat-resistant dish covered with plastic wrap, microwave the raisins and apple slices for 3 minutes, then let rest unwrapped until the contents cool to room temperature.
2
Sift together the cake flour, whole wheat flour, baking powder, baking powder, salt, and cinnamon.
3
Blend the beet sugar, oil, soy milk, apple juice, and vanilla extract.
4
Add the cooled apple and raisins from Step 1 to the wet ingredients from Step 3.
5
Add the dry ingredients from Step 2 to the wet ingredients from Step 4.
6
Pour the batter into muffin cups and bake for 20 to 25 minutes in oven preheated to 340F/170C.
7
They're ready to serve!

424

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 110 grams Cake flour, 40 grams Whole wheat flour, 1/2 tsp Baking soda, 3 grams Baking powder, and more.

Yes, Macrobiotic Recipe - Apple Raisin Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Macrobiotic Recipe - Apple Raisin Muffins

How did you like this recipe?

Frequently Asked Questions