How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Macrobiotic Marinated Carrot Salad?

You need 8 ingredients. The key ingredients include: 2 Carrots (preferably organic), 1 tbsp Olive oil (preferably extra virgin), 1 tbsp White wine vinegar (or your choice of vinegar), 1 tsp Maple syrup, and more.

Is Macrobiotic Marinated Carrot Salad suitable as salads?

Yes, Macrobiotic Marinated Carrot Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Macrobiotic Marinated Carrot Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Macrobiotic Marinated Carrot Salad Recipe

Name: Macrobiotic Marinated Carrot Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Carrots (preferably organic); 1 tbsp Olive oil (preferably extra virgin); 1 tbsp White wine vinegar (or your choice of vinegar); 1 tsp Maple syrup; 1 Salt and pepper; 1 Oregano; 1 pinch Cumin; 1 dash Parsley (dry or fresh)

Macrobiotic Marinated Carrot Salad – a delicious recipe with Carrots, Olive oil, White wine vinegar, Maple syrup, Salt, Oregano. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 Carrots (preferably organic)
1 tbsp Olive oil (preferably extra virgin)
1 tbsp White wine vinegar (or your choice of vinegar)
1 tsp Maple syrup
1 Salt and pepper
1 Oregano
1 pinch Cumin
1 dash Parsley (dry or fresh)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
234 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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