Macrobiotic Crunchy Easy Cookies

1. 1

   Mix the rice flour, bread flour, and beet sugar together.

2. 2

   If you are adding in extra ingredients, such as black tea, mix it in at this stage.

3. 3

   Add the oil and mix well.

4. 4

   The dough is ready when it reaches the same firmness of your earlobes.

5. 5

   Add more oil to adjust the consistency.

6. 6

   Form the dough into flat round shapes, and bake for 20 minutes at 180C, then they're done!

7. 7

   Once they cool, they are crispy!

* Per serving · 4 servings · Values may vary.

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