Mackerel Pasta Bake

1. 1

   Chop spring onions and fry in small knob of butter.

2. 2

   Meanwhile, heat grill and boil pasta as per instructions

3. 3

   Once spring onions are cooked, add the mackerel (in flakes with skin removed) and creme Fraiche

4. 4

   Season to taste and add cooked pasta

5. 5

   Pour pasta mixture into grill proof dish and sprinkle the Parmesan cheese over the top

6. 6

   Put in grill and remove once brown on top

* Per serving · 4 servings · Values may vary.

No additional tips available.