How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Macerated Peaches With Ancho-Cinnamon Sugar?

You need 10 ingredients. The key ingredients include: 2 tablespoons sugar, 1 tablespoon extra virgin olive oil, 1 tablespoon thinly sliced fresh mint, 2 teaspoons ground cinnamon, and more.

Is Macerated Peaches With Ancho-Cinnamon Sugar suitable as general?

Yes, Macerated Peaches With Ancho-Cinnamon Sugar falls under the General category and is a great choice for this type of meal.

How do I store leftover Macerated Peaches With Ancho-Cinnamon Sugar?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Macerated Peaches With Ancho-Cinnamon Sugar Recipe

Name: Macerated Peaches With Ancho-Cinnamon Sugar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons sugar; 1 tablespoon extra virgin olive oil; 1 tablespoon thinly sliced fresh mint; 2 teaspoons ground cinnamon; 1 1/2 teaspoons ancho chile powder; 1 teaspoon honey; Pinch of kosher salt; 2 teaspoons lime zest; 2 tablespoons fresh lime juice; 2 pounds fresh peaches, unpeeled and quartered

Macerated Peaches With Ancho-Cinnamon Sugar

Eats Now Editorial Team · 75 kcal · General

Macerated Peaches With Ancho-Cinnamon Sugar – a delicious recipe with sugar, extra virgin olive oil, mint, ground cinnamon, chile powder, honey. Easy to follow and perfect for any occasion.

Serves 4 General

Macerated Peaches With Ancho-Cinnamon Sugar

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