How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Macaroon Pie Crust?

You need 4 ingredients. The key ingredients include: 1 1/3 cups macaroons, crumbled (can do in food processor), 1/2 cup margarine, cut into 8 pieces, 1/4 cup sugar, 1/4 teaspoon cinnamon.

Is Macaroon Pie Crust suitable as baking & desserts?

Yes, Macaroon Pie Crust falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Macaroon Pie Crust?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Macaroon Pie Crust Recipe

Name: Macaroon Pie Crust
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/3 cups macaroons, crumbled (can do in food processor); 1/2 cup margarine, cut into 8 pieces; 1/4 cup sugar; 1/4 teaspoon cinnamon

Macaroon Pie Crust – a delicious recipe with macaroons, margarine, sugar, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/3 cups macaroons, crumbled (can do in food processor)
1/2 cup margarine, cut into 8 pieces
1/4 cup sugar
1/4 teaspoon cinnamon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
49 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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