Macaroni With Spinach And Ham

1. 1

   Chop the seasoned spinach,

2. 2

   press

3. 3

   into a buttered ring mold. Place in a pan of

4. 4

   hot

5. 5

   water to keep hot until serving time. Make white sauce

6. 6

   by melting butter, blending the flour into it, and adding milk

7. 7

   and seasoning.

8. 8

   Add ham chopped fine to the white sauce.

9. 9

   Remove

10. 10

    spinach

11. 11

    to platter surrounded by macaroni and fill center with creamed ham.

* Per serving · 4 servings · Values may vary.

No additional tips available.