Macaroni With Double Cheese Recipe

Name: Macaroni With Double Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 200 g pasta; 200 g cauliflower; 200 g broccoli; 50 g butter; 50 g flour; 1 pinch cayenne; 600 ml milk; 1 teaspoon mustard; 75 g cheese; 50 g blue cheese; 4 tomatoes

Servings: persons

200 g pasta
200 g cauliflower
200 g broccoli
50 g butter
50 g flour
1 pinch cayenne
600 ml milk
1 teaspoon mustard
75 g cheese
50 g blue cheese
4 tomatoes

1
Preheat the oven to 190C/170C Fan/Gas 5.
2
Grease an ovenproof dish and a sheet of foil large enough to cover it.
3
Add the macaroni to a large pan of boiling water and cook for 2 minutes less than instructed.
4
Drain.
5
Add the cauliflower and broccoli to a large pan of boiling water and boil for 4 minutes.
6
Drain.
7
Melt the butter in a pan.
8
Stir in the flour and cayenne and cook, stirring, for 1 minute.
9
Off the heat, gradually whisk in the milk.
10
Return to the heat and bring to the boil, whisking, until the sauce has thickene.
11
Add the mustard and season.
12
Remove from the heat.
13
Set aside 25g of the Cheddar.
14
Add the rest, plus the Stilton, and stir until melted.
15
Stir in the pasta and veg and 3tbsp water, then put in the dish.
16
Sprinkle with the reserved Cheddar and top with the tomato slices.
17
Bake for 20-25 minutes until golden.

586

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 200 g pasta, 200 g cauliflower, 200 g broccoli, 50 g butter, and more.

Yes, Macaroni With Double Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Macaroni With Double Cheese

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