How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Macaroni Vegetable Salad Recipe?

You need 8 ingredients. The key ingredients include: 8 ounce. pkg. elbow macaroni, cooked & liquid removed, 1 c. diced cooked carrots, 1 c. cooked peas, 1/2 c. minced celery, and more.

Is Macaroni Vegetable Salad Recipe suitable as pasta & noodles?

Yes, Macaroni Vegetable Salad Recipe falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Macaroni Vegetable Salad Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Macaroni Vegetable Salad Recipe Recipe

Name: Macaroni Vegetable Salad Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounce. pkg. elbow macaroni, cooked & liquid removed; 1 c. diced cooked carrots; 1 c. cooked peas; 1/2 c. minced celery; 2 teaspoon finely minced onion; 1 teaspoon salt; 1/4 teaspoon pepper; 1 c. mayonnaise

Macaroni Vegetable Salad Recipe – a delicious recipe with elbow macaroni, carrots, peas, celery, onion, salt. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

8 ounce. pkg. elbow macaroni, cooked & liquid removed
1 c. diced cooked carrots
1 c. cooked peas
1/2 c. minced celery
2 teaspoon finely minced onion
1 teaspoon salt
1/4 teaspoon pepper
1 c. mayonnaise

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Quick Info

Servings
4 servings
Calories
487 kcal
Category
Pasta & Noodles

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Macaroni Vegetable Salad Recipe

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