How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Macaroni Vegetable Casserole Recipe?

You need 10 ingredients. The key ingredients include: 1 1/2 c. cooked macaroni, 1 c. lowfat milk, 1 (19 ounce.) can tomatoes, 1/2 c. shredded carrot, and more.

Is Macaroni Vegetable Casserole Recipe suitable as pasta & noodles?

Yes, Macaroni Vegetable Casserole Recipe falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Macaroni Vegetable Casserole Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Macaroni Vegetable Casserole Recipe Recipe

Name: Macaroni Vegetable Casserole Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. cooked macaroni; 1 c. lowfat milk; 1 (19 ounce.) can tomatoes; 1/2 c. shredded carrot; 1 teaspoon salt; 3 Large eggs, beaten; 1 c. soft bread crumbs; 2 c. coarsely shredded cheddar cheese; 1/3 c. onion, minced; 1/4 teaspoon pepper

Macaroni Vegetable Casserole Recipe

Eats Now Editorial Team · 651 kcal · Pasta & Noodles

Macaroni Vegetable Casserole Recipe – a delicious recipe with macaroni, milk, tomatoes, carrot, salt, eggs. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Macaroni Vegetable Casserole Recipe

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