Macaroni-Sausage Bake

1. 1

   Brown sausage and onion; drain well.

2. 2

   Place in ungreased 8 x 8 x 2-inch baking dish.

3. 3

   Cook macaroni according to package directions.

4. 4

   Drain and mix with meat.

5. 5

   Combine soup and milk; heat.

6. 6

   Stir in eggs and cheese.

7. 7

   Pour over macaroni.

8. 8

   Bake at 350u00b0 for 45 minutes.

9. 9

   6 servings.

10. 10

    (Ready-fixed casserole may be frozen.

11. 11

    Thaw before baking.)

* Per serving · 4 servings · Values may vary.

No additional tips available.