How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Macaroni Salad With Basil Dressing?

You need 10 ingredients. The key ingredients include: 1 cup loosely packed fresh basil leaves, 3 garlic cloves, 1/2 teaspoon pepper, 1/2 teaspoon salt, optional, and more.

Is Macaroni Salad With Basil Dressing suitable as pasta & noodles?

Yes, Macaroni Salad With Basil Dressing falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Macaroni Salad With Basil Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Macaroni Salad With Basil Dressing Recipe

Name: Macaroni Salad With Basil Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup loosely packed fresh basil leaves; 3 garlic cloves; 1/2 teaspoon pepper; 1/2 teaspoon salt, optional; 2/3 cup olive oil; 1 tablespoon red wine vinegar; 3 medium tomatoes, seeded and diced; 2 to 3 medium zucchini, cut into 1/4-inch slices; 7 to 8 ounces elbow macaroni, cooked and drained; 2 cups shredded cheddar cheese or part-skim mozzarella cheese

Fresh, crisp and full of flavor — this Macaroni Salad With Basil Dressing is a must-try. Made with basil, garlic, pepper and salt. Easy step-by-step ins…

This Macaroni Salad With Basil Dressing relies on simple, everyday ingredients such as garlic cloves, pepper, salt, optional and olive oil. It comes together quickly and makes 4 servings, at about 657 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Macaroni Salad With Basil Dressing

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions