Fresh, crisp and full of flavor — this Macaroni Salad is a must-try. Made with elbow macaroni, eggs, ham and frozen peas. Easy step-by-step instructions…
This Macaroni Salad relies on simple, everyday ingredients such as elbow macaroni, uncooked, ham, fully cooked and cubed, frozen peas, thawed and celery, sliced. It comes together quickly and makes 4 servings, at about 2283 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026