Macaroni Salad

Name: Macaroni Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) can peas; 1 can kidney beans; 3 boiled eggs; 1 c. chopped celery; 1/2 c. chopped onion; 3/4 c. chopped pickles or pickled relish; 1 c. Cheddar cheese; 1 c. chopped ham or chicken; 1 c. cooked shell macaroni; 1 c. sandwich spread; 1/2 tsp. salt; 1/8 tsp. pepper; 1/4 c. sugar; 3 Tbsp. milk

Eats Now Editorial Team · 681 kcal · Pasta & Noodles

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Macaroni Salad – a delicious recipe with peas, kidney beans, eggs, celery, onion, pickles. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 (16 oz.) can peas
1 can kidney beans
3 boiled eggs
1 c. chopped celery
1/2 c. chopped onion
3/4 c. chopped pickles or pickled relish
1 c. Cheddar cheese
1 c. chopped ham or chicken
1 c. cooked shell macaroni
1 c. sandwich spread
1/2 tsp. salt
1/8 tsp. pepper
1/4 c. sugar
3 Tbsp. milk

1
Drain peas and beans; chop the eggs.
2
The eggs, peas, beans, celery, onion, pickles, cheese and ham can be mixed a little.
3
Add the drained macaroni.
4
Mix together the sandwich spread, salt, pepper, sugar and milk well.
5
Add to the rest.

681

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 (16 oz.) can peas, 1 can kidney beans, 3 boiled eggs, 1 c. chopped celery, and more.

Yes, Macaroni Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Calories
681 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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