How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Macaroni Loaf?

You need 10 ingredients. The key ingredients include: 3 beaten eggs, 1 c. macaroni, cooked, 1 1/2 c. scalded milk, 1/4 c. melted butter, and more.

Is Macaroni Loaf suitable as pasta & noodles?

Yes, Macaroni Loaf falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Macaroni Loaf?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Macaroni Loaf Recipe

Name: Macaroni Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 beaten eggs; 1 c. macaroni, cooked; 1 1/2 c. scalded milk; 1/4 c. melted butter; 1 Tbsp. chopped parsley; 1 Tbsp. green pepper, chopped; salt and pepper to taste; 1/2 lb. Velveeta cheese; 1 c. soft bread crumbs; 1 canned pimento, cut

Macaroni Loaf

Eats Now Editorial Team · 500 kcal · Pasta & Noodles

Macaroni Loaf – a delicious recipe with eggs, macaroni, milk, butter, parsley, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Macaroni Loaf

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