How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Macaroni Hawaiian Style?

You need 9 ingredients. The key ingredients include: 1 lb. orzo (rosamarina macaroni), 3/4 c. sugar, 2 eggs, well beaten, 1/2 tsp. salt, and more.

Is Macaroni Hawaiian Style suitable as pasta & noodles?

Yes, Macaroni Hawaiian Style falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Macaroni Hawaiian Style?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Macaroni Hawaiian Style Recipe

Name: Macaroni Hawaiian Style
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. orzo (rosamarina macaroni); 3/4 c. sugar; 2 eggs, well beaten; 1/2 tsp. salt; 1 1/2 Tbsp. flour; 2 cans chunk pineapple, cut into fourths, or tidbits; 2 cans mandarin oranges; medium bottle maraschino cherries, halved; 1 (9 oz.) Cool Whip

Macaroni Hawaiian Style – a delicious recipe with orzo, sugar, eggs, salt, flour, pineapple. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb. orzo (rosamarina macaroni)
3/4 c. sugar
2 eggs, well beaten
1/2 tsp. salt
1 1/2 Tbsp. flour
2 cans chunk pineapple, cut into fourths, or tidbits
2 cans mandarin oranges
medium bottle maraschino cherries, halved
1 (9 oz.) Cool Whip

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
460 kcal
Category
Pasta & Noodles

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Macaroni Hawaiian Style

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