How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Macaroni Crab Casserole?

You need 9 ingredients. The key ingredients include: 2 cups shell macaroni or 2 cups elbow macaroni, 1 ¼ cups milk, 1 can cream of mushroom soup, 1 cup peas, cooked, and more.

Is Macaroni Crab Casserole suitable as seafood?

Yes, Macaroni Crab Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Macaroni Crab Casserole?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Macaroni Crab Casserole Recipe

Name: Macaroni Crab Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 2 cups shell macaroni or 2 cups elbow macaroni; 1 ¼ cups milk; 1 can cream of mushroom soup; 1 cup peas, cooked; 1 teaspoon salt; ½ teaspoon onion salt; 1 dash black pepper; 1 lb backfin crab meat (picked over); ½ cup buttered bread crumb

Macaroni Crab Casserole – a delicious recipe with shell macaroni, milk, cream of mushroom soup, peas, salt, onion salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 cups shell macaroni or 2 cups elbow macaroni
1 ¼ cups milk
1 can cream of mushroom soup
1 cup peas, cooked
1 teaspoon salt
½ teaspoon onion salt
1 dash black pepper
1 lb backfin crab meat (picked over)
½ cup buttered bread crumb

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Macaroni Crab Casserole

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