How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Macaroni Casserole?

You need 7 ingredients. The key ingredients include: 1 1/2 lb. ground beef, 1 envelope Lipton dry onion soup mix, 1 Tbsp. all-purpose flour, 1 (8 oz.) can tomato sauce, and more.

Is Macaroni Casserole suitable as pasta & noodles?

Yes, Macaroni Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Macaroni Casserole?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Macaroni Casserole Recipe

Name: Macaroni Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef; 1 envelope Lipton dry onion soup mix; 1 Tbsp. all-purpose flour; 1 (8 oz.) can tomato sauce; 2 c. water; 1 small box medium macaroni, cooked as directed; 1/4 c. grated Cheddar cheese

Macaroni Casserole – a delicious recipe with ground beef, onion soup, flour, tomato sauce, water, macaroni. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 1/2 lb. ground beef
1 envelope Lipton dry onion soup mix
1 Tbsp. all-purpose flour
1 (8 oz.) can tomato sauce
2 c. water
1 small box medium macaroni, cooked as directed
1/4 c. grated Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
521 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

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Macaroni Casserole

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