Fresh, crisp and full of flavor — this Macaroni And Shrimp Salad is a must-try. Made with elbow macaroni, onion, green pepper and frozen peas. Easy step…
This Macaroni And Shrimp Salad relies on simple, everyday ingredients such as elbow macaroni, small onion, finely chopped, frozen peas and salt and pepper to taste. It comes together quickly and makes 4 servings, at about 77 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026