Macaroni and Cheese With Ham Recipe

Name: Macaroni and Cheese With Ham
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter; 1 small onion, chopped; 1 cup diced cooked ham; ⅓ cup all-purpose flour; 3 cups milk; 1 teaspoon dry mustard; ½ teaspoon each salt and pepper; 1 pinch cayenne pepper; 2 ½ cups shredded old cheddar cheese (10 oz/300 g); 3 cups macaroni; ½ cup fresh breadcrumb; ¼ cup grated parmesan cheese

Servings: persons

2 tablespoons butter
1 small onion, chopped
1 cup diced cooked ham
⅓ cup all-purpose flour
3 cups milk
1 teaspoon dry mustard
½ teaspoon each salt and pepper
1 pinch cayenne pepper
2 ½ cups shredded old cheddar cheese (10 oz/300 g)
3 cups macaroni
½ cup fresh breadcrumb
¼ cup grated parmesan cheese

1
In saucepan, melt butter over medium heat; cook onion and ham until onion is softened, about 5 minutes.
2
Add flour; cook, stirring, for 1 minute.
3
Gradually whisk in milk; cook, whisking, until thick enough to coat back of spoon, about 8 minutes.
4
Add mustard, salt, pepper and cayenne.
5
Stir in Cheddar cheese just until melted.
6
Meanwhile, in large pot of boiling salted water, cook macaroni for about 8 minutes or until tender but firm.
7
Drain and return to pot.
8
Add sauce and stir to combine.
9
Pour into 8-inch (2 L) square glass baking dish.
10
In small bowl, combine bread crumbs with Parmesan cheese; sprinkle over macaroni mixture.
11
Broil until browned, about 3 minutes.

622

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 tablespoons butter, 1 small onion, chopped, 1 cup diced cooked ham, ⅓ cup all-purpose flour, and more.

Yes, Macaroni and Cheese With Ham falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Macaroni and Cheese With Ham

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