How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Macaroni And Cheese(Low-Fat) ?

You need 3 ingredients. The key ingredients include: 1 (7 oz.) pkg. macaroni and cheese (with powdered cheese sauce), 2 Tbsp. skim milk, 1/3 c. low-fat sour cream.

Is Macaroni And Cheese(Low-Fat) suitable as pasta & noodles?

Yes, Macaroni And Cheese(Low-Fat) falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Macaroni And Cheese(Low-Fat) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Macaroni And Cheese(Low-Fat) Recipe

Name: Macaroni And Cheese(Low-Fat)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (7 oz.) pkg. macaroni and cheese (with powdered cheese sauce); 2 Tbsp. skim milk; 1/3 c. low-fat sour cream

Macaroni And Cheese(Low-Fat) – a delicious recipe with macaroni, milk, low-fat sour cream. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 (7 oz.) pkg. macaroni and cheese (with powdered cheese sauce)
2 Tbsp. skim milk
1/3 c. low-fat sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
142 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Macaroni And Cheese(Low-Fat)

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