Macaroni And Cheese- Freezer Friendly Recipe

Name: Macaroni And Cheese- Freezer Friendly
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: White Sauce; 1/4 cup butter; 1/4 cup flour; 2 cups milk; 1 tablespoon chicken bouillon granule; Cook the above as instructed in step 2 below then add; 4 ounces softened cream cheese; 2 cups sharp cheddar cheese, shredded; Next stir in; 10 ounces dried corkscrew macaroni, cooked; Top with; 1/3 cup crushed butter flavored cracker, mixed with; 2 tablespoons melted butter; salt and pepper, to taste

Servings: persons

White Sauce
1/4 cup butter
1/4 cup flour
2 cups milk
1 tablespoon chicken bouillon granule
Cook the above as instructed in step 2 below then add
4 ounces softened cream cheese
2 cups sharp cheddar cheese, shredded
Next stir in
10 ounces dried corkscrew macaroni, cooked
Top with
1/3 cup crushed butter flavored cracker, mixed with
2 tablespoons melted butter
salt and pepper, to taste

1
Cook pasta according to package directions.
2
Meanwhile, melt butter in a heavy saucepan. Stir in flour until combined. Next add milk. Let cook until thickened, about 10 minutes, stirring often. Finally add in bouillon.
3
Add the softened cream cheese and the shredded cheddar to the white sauce. Cook and stir until cheeses are melted.
4
Drain pasta and combine with cheese sauce.
5
Melt butter and add to crushed crackers.
6
Transfer pasta to a greased casserole dish and top with cracker crumbs.
7
Bake in a preheated oven at 375 for about 30 minutes until the edges are bubbly.

720

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: White Sauce, 1/4 cup butter, 1/4 cup flour, 2 cups milk, and more.

Yes, Macaroni And Cheese- Freezer Friendly falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Macaroni And Cheese- Freezer Friendly

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