How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Macaroni and Cheese Dijon?

You need 8 ingredients. The key ingredients include: 1-1/4 cups milk, 1/2 lb. (8 oz.) VELVEETA, cut into 1/2-inch cubes, 2 Tbsp. GREY POUPON Dijon Mustard, 3-1/2 cups tri-colored rotini pasta, cooked, drained, and more.

Is Macaroni and Cheese Dijon suitable as pasta & noodles?

Yes, Macaroni and Cheese Dijon falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Macaroni and Cheese Dijon?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Macaroni and Cheese Dijon Recipe

Name: Macaroni and Cheese Dijon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/4 cups milk; 1/2 lb. (8 oz.) VELVEETA, cut into 1/2-inch cubes; 2 Tbsp. GREY POUPON Dijon Mustard; 3-1/2 cups tri-colored rotini pasta, cooked, drained; 6 slices OSCAR MAYER Bacon, cooked, crumbled; 1/3 cup sliced green onions; 1/8 tsp. ground red pepper (cayenne); 1/2 cup canned French fried onions

Try this homemade Macaroni and Cheese Dijon recipe the whole family will love. Made with milk, VELVEETA, POUPON and tri-colored rotini pasta. Easy step-…

This Macaroni and Cheese Dijon relies on simple, everyday ingredients such as milk, grey poupon dijon mustard, sliced green onions and ground red pepper (cayenne). It comes together quickly and makes 4 servings, at about 562 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

1-1/4 cups milk
1/2 lb. (8 oz.) VELVEETA, cut into 1/2-inch cubes
2 Tbsp. GREY POUPON Dijon Mustard
3-1/2 cups tri-colored rotini pasta, cooked, drained
6 slices OSCAR MAYER Bacon, cooked, crumbled
1/3 cup sliced green onions
1/8 tsp. ground red pepper (cayenne)
1/2 cup canned French fried onions

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Quick Info

Servings
4 servings
Calories
562 kcal
Category
Pasta & Noodles

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