How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Macaroni And Cheese Casserole?

You need 6 ingredients. The key ingredients include: 1 lb. hamburger, browned and drained, 1 lb. any type macaroni, 1 c. milk, 1/2 lb. Velveeta cheese, and more.

Is Macaroni And Cheese Casserole suitable as pasta & noodles?

Yes, Macaroni And Cheese Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Macaroni And Cheese Casserole?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Macaroni And Cheese Casserole Recipe

Name: Macaroni And Cheese Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. hamburger, browned and drained; 1 lb. any type macaroni; 1 c. milk; 1/2 lb. Velveeta cheese; 1/2 stick margarine or butter; 1 small box mixed frozen vegetables (not the kind with potatoes in it)

Macaroni And Cheese Casserole – a delicious recipe with hamburger, macaroni, milk, Velveeta cheese, margarine, vegetables. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb. hamburger, browned and drained
1 lb. any type macaroni
1 c. milk
1/2 lb. Velveeta cheese
1/2 stick margarine or butter
1 small box mixed frozen vegetables (not the kind with potatoes in it)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
551 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Mock Lasagna
Tomato Bisque And Macaroni
Ronald Reagan'S Favorite Macaroni And Cheese
Spaghetti With Zucchini Sauce*

Macaroni And Cheese Casserole

How did you like this recipe?

Frequently Asked Questions