Try this homemade Macaroni and Cheese Casserole recipe the whole family will love. Made with elbow macaroni, cream of mushroom soup, cheddar and sour cr…
This Macaroni and Cheese Casserole relies on simple, everyday ingredients such as cream of mushroom soup, medium cheddar, sour cream and chopped onion. It comes together quickly and makes 4 servings, at about 378 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026