Macaroni And Cheese Casserole

1. 1

   Cook macaroni in boiling salted water until done, then drain thoroughly.

2. 2

   In a 2-quart baking dish, put layers of macaroni and layers of cheese alternately until both are used.

3. 3

   Beat together eggs, milk

4. 4

   and 3/4 teaspoon salt.

5. 5

   Pour egg-milk mixture over macaroni and cheese.

6. 6

   Bake in 350u00b0 oven about 45 minutes or until egg mixture is set.

* Per serving · 4 servings · Values may vary.

No additional tips available.