How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Macaroni and Cheese?

You need 7 ingredients. The key ingredients include: 1 large onion, chopped finely, 1 can cream of mushroom soup, 1 large can whole tomatoes, drained and coarsely chopped, 1 lb (.5 kg). block cheddar cheese, grated, and more.

Is Macaroni and Cheese suitable as pasta & noodles?

Yes, Macaroni and Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Macaroni and Cheese?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Macaroni and Cheese Recipe

Name: Macaroni and Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large onion, chopped finely; 1 can cream of mushroom soup; 1 large can whole tomatoes, drained and coarsely chopped; 1 lb (.5 kg). block cheddar cheese, grated; 1 lb (.5 kg). elbow macaroni; 1/2 cup (125 ml) milk; Italian flavored bread crumbs

Macaroni and Cheese – a delicious recipe with onion, cream of mushroom soup, tomatoes, cheddar cheese, elbow macaroni, milk. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 large onion, chopped finely
1 can cream of mushroom soup
1 large can whole tomatoes, drained and coarsely chopped
1 lb (.5 kg). block cheddar cheese, grated
1 lb (.5 kg). elbow macaroni
1/2 cup (125 ml) milk
Italian flavored bread crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
511 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Macaroni and Cheese

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