Try this homemade Macaroni and Cheese recipe the whole family will love. Made with onion, cream of mushroom soup, tomatoes and cheddar cheese. Easy step…
This Macaroni and Cheese relies on simple, everyday ingredients such as large onion, chopped finely, cream of mushroom soup, (.5 kg). elbow macaroni and (125 ml) milk. It comes together quickly and makes 4 servings, at about 511 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026