Macaroni And Cheese

1. 1

   Cook macaroni 25 minutes in boiling water to which a teaspoon of salt has been added.

2. 2

   Drain; rinse with cold water and drain again.

3. 3

   Butter baking dish and put in layer of macaroni.

4. 4

   Add milk, salt, pepper, butter, dry mustard, chopped peppers and 3/4 cup grated cheese.

5. 5

   Add remaining macaroni and mix well.

6. 6

   Sprinkle remaining cheese over top; garnish with paprika and bake in a moderate oven (350u00b0) for 45 minutes or until done.

* Per serving · 4 servings · Values may vary.

No additional tips available.