How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Macaroni And Cheese?

You need 6 ingredients. The key ingredients include: 3 Tbsp. margarine, 4 Tbsp. flour, little pepper, 3 c. milk, and more.

Is Macaroni And Cheese suitable as pasta & noodles?

Yes, Macaroni And Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Macaroni And Cheese?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Macaroni And Cheese Recipe

Name: Macaroni And Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. margarine; 4 Tbsp. flour; little pepper; 3 c. milk; 8 to 12 oz. shredded Cheddar cheese (sharp, extra sharp); 3/4 to 1 lb. macaroni (elbows)

Macaroni And Cheese – a delicious recipe with margarine, flour, pepper, milk, Cheddar cheese, macaroni. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

3 Tbsp. margarine
4 Tbsp. flour
little pepper
3 c. milk
8 to 12 oz. shredded Cheddar cheese (sharp, extra sharp)
3/4 to 1 lb. macaroni (elbows)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
968 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Macaroni And Cheese

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