Try this homemade Macaroni And Cheese recipe the whole family will love. Made with elbow macaroni, margarine, Velvetta cheese and milk. Easy step-by-ste…
This Macaroni And Cheese relies on simple, everyday ingredients such as small elbow macaroni, cooked, evaporated milk and salt and pepper to taste. It comes together quickly and makes 4 servings, at about 801 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026