Macaroni And Cheese

1. 1

   Boil noodles until tender, then drain and put into a casserole dish.

2. 2

   Cut blocks of cheese into small chunks and mix the cheese and soup in the dish of noodles; stir.

3. 3

   Mix in the butter, milk and salt.

4. 4

   Place in oven at 300u00b0 until cheese is fully melted. Take out of oven and stir.

5. 5

   Slice a few pieces of sharp Cheddar cheese and place on top of macaroni.

6. 6

   Place into oven until cheese on top melts.

7. 7

   Take out of oven and allow time to cool.

* Per serving · 4 servings · Values may vary.

No additional tips available.