How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Macaroni And Cheese?

You need 10 ingredients. The key ingredients include: 4 Tbsp. butter, 4 Tbsp. flour, 2 c. milk, 1 (8 oz.) pkg. grated sharp Cheddar cheese, and more.

Is Macaroni And Cheese suitable as pasta & noodles?

Yes, Macaroni And Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Macaroni And Cheese?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Macaroni And Cheese Recipe

Name: Macaroni And Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Tbsp. butter; 4 Tbsp. flour; 2 c. milk; 1 (8 oz.) pkg. grated sharp Cheddar cheese; 1/2 lb. sliced American cheese, torn; 1/3 c. grated Parmesan cheese; 1/4 tsp. pepper; pinch of cayenne pepper; 1 can whole tomatoes, drained and chopped (optional); 3/4 lb. elbow macaroni, partially cooked

Macaroni And Cheese

Eats Now Editorial Team · 661 kcal · Pasta & Noodles

Macaroni And Cheese – a delicious recipe with butter, flour, milk, grated sharp, American cheese, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Macaroni And Cheese

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