MacAroni and Bean Soup Recipe

Name: MacAroni and Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 each carrots chopped; 2 tablespoon olive oil; 2 cup white beans; 2 Cloves garlic chopped, (soaked overnight with 1 tb baking soda in 1 qt water); 1 large onions chopped; 1 each celery stalks; 1 tablespoon flour, all-purpose; 26 ounces beef stock; 8 ounce tomato sauce; 6 cups water; 1/4 pound pasta, elbow macaroni; 2 slices salt pork or bacon; 1 x cheese grated

Servings: persons

1 each carrots chopped
2 tablespoon olive oil
2 cup white beans
2 Cloves garlic chopped, (soaked overnight with 1 tb baking soda in 1 qt water)
1 large onions chopped
1 each celery stalks
1 tablespoon flour, all-purpose
26 ounces beef stock
8 ounce tomato sauce
6 cups water
1/4 pound pasta, elbow macaroni
2 slices salt pork or bacon
1 x cheese grated

1
Soak beans overnight.
2
Drain and rinse beans well.
3
Place oil in large pot and saute salt pork.
4
Add all veggies and saute until translucent.
5
Add flour and stir well.
6
Add beans, broth, water and tomato sauce.
7
Bring to boil and then simmer for 2 hours.
8
When beans are soft, taste for salt and pepper.
9
Add pasta and simmer until pasta is tender.
10
Serve with cheese on the side for topping.

581

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 each carrots chopped, 2 tablespoon olive oil, 2 cup white beans, 2 Cloves garlic chopped, (soaked overnight with 1 tb baking soda in 1 qt water), and more.

Yes, MacAroni and Bean Soup falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

MacAroni and Bean Soup

How did you like this recipe?

Frequently Asked Questions